Our Green Coffee Oleo is an oleaginous extract, born from years of rigorous research to optimize the concentration of diterpenes, compounds that are only revealed in the oil state of the coffee bean. It is the productive dissent that allows us to place science at the service of the countryside.
Our commitment to excellence is traced right from the source. The work encompasses the study of multiple crop variables (variety, maturation point, bean density, among others) and a selective extraction process, offering an oleo with a distinct identity.
Thanks to its high concentration of diterpenes, our oleo is the perfect ally to integrate the antioxidant superpower of coffee into your compositions.
By choosing it, you contribute to a comprehensive agro-chain of value that serves as a platform for justice, quality, and autonomy for producing families. It is an ingredient that elevates the standard of any product.
- Concept: An extract optimized for diterpenes, revealing the antioxidant power of coffee in its oleaginous state.
- Differentiator: The result of rigorous research from the field to the extraction and filtration process.
- Purpose: By choosing it, you contribute to a platform of justice and autonomy for coffee-growing families.
INCI: COFFEA ARABICA SEED OIL.
